Blueberry Apple Steel Cut Oats
Blueberry Apple Steel Cut Oats are a perfect way to start the day! A bowl of whole grains with a variety of fruit and cinnamon-spiced, this is a protein, fiber, and antioxidant-rich breakfast that's whips up quick and easily!
Servings: 2 bowls
Ingredients
- ½ cup steel cut oats or sub rolled oats, follow package directions for cooking
- 1 ½ cups water
- pinch of salt
- 1 banana sliced
- ½-¾ of an apple cut in ½" cubes
- ¼ tsp cinnamon
- 2 Tbsp dried craisons raisons, or currants
- ½ cup blueberries fresh or frozen
- 2 Tbsp flaxseed ground (optional)
- 2 Tbsp peanut butter
- Splash of plant milk
Instructions
- In a small pot, bring 1 ½ cups of water and pinch of salt to a boil. Add steel cut oats and cook according to package directions.
- For the last couple minutes of cook time stir in apples (reserving a few for garnish), cinnamon, dried fruit, and blueberries if frozen. When oats have finished cooking, turn off heat and stir in ground flaxseeds.
- Serve oats into bowls. Top with banana, a dollop of peanut butter, reserved apples, and blueberries if using fresh. Add a splash of plant milk. Enjoy!